Combining exquisite cuisine with a relaxed and informal atmosphere, Parcs Restaurant, is a gem you don't want to miss.
Parcs is staffed by students from the hospitality and catering courses. They are taught and supervised by immensely skilled teachers, who have many years of industry experience. They make sure the students work to an exacting professional standard.
The restaurant is open during term time, Monday to Friday for lunch and they also offer special theme evenings on a Thursday evening throughout the year.
The food offers fantastic value for money so why not take advantage of our students' superb cooking skills!